223
4.0

马克·卡文迪什:永不停歇

导演:
Alex Kiehl
主演:
Mark Cavendish
别名:
未知
4.0
223人评分
英语
语言
未知
上映时间
未知
片长
简介:

  这部引人入胜的纪录片聚焦马克·卡文迪什,讲述了这名职业自行车手的飞速崛起、悲惨坠落,以及不可思议的东山再起

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主演:泰德·邦迪,斯蒂芬·G·米乔德,鲍勃·大卫·开普,凯瑟琳·麦克切斯尼,沃德·卢卡斯,休·艾尼斯沃斯,马林·李·沃特曼,布鲁斯·卢贝克,卡罗尔·达隆克,查尔斯·莱德纳,肯·卡萨里斯,埃德·胡拉,大卫·约科姆,阿尔·卡莱尔,桑迪·霍尔特,老乔治·R·德克尔,拉里·D·辛普森,迈克尔·密涅瓦,玛格丽特·古德,罗伯特·汉森,迈克尔·普里斯,比尔·哈格迈尔,波利·尼尔森,彻丽尔·托马斯,凯伦·斯帕克斯·埃普利,约翰·邦迪
简介:

  《与杀手对话:泰德·邦迪录像带》中通过对“美国的开膛手杰克”泰德·邦迪进行前所未闻的独家采访,首次将这名臭名昭著的连环杀手的变态思想公之于众,以一种新奇而又可怕的方式入侵观众内心世界。这部独特且扣人心弦的纪录剧集聚焦于这样一名男性罪犯,他的个性、英俊面孔、社交礼仪与连环杀手的刻板印象大相径庭,这使他能堂而皇之地隐藏在人们的眼皮底下;在 1978 年被捕之前,他曾对超过 30 名女性实施残忍的性犯罪和谋杀。受审期间,邦迪受到美国女性的疯狂崇拜,这使其可怕的罪行更加骇人费解,即便是在那个混乱动荡的年代。

658
2019
对话杀人魔:泰德·邦迪访谈录
主演:泰德·邦迪,斯蒂芬·G·米乔德,鲍勃·大卫·开普,凯瑟琳·麦克切斯尼,沃德·卢卡斯,休·艾尼斯沃斯,马林·李·沃特曼,布鲁斯·卢贝克,卡罗尔·达隆克,查尔斯·莱德纳,肯·卡萨里斯,埃德·胡拉,大卫·约科姆,阿尔·卡莱尔,桑迪·霍尔特,老乔治·R·德克尔,拉里·D·辛普森,迈克尔·密涅瓦,玛格丽特·古德,罗伯特·汉森,迈克尔·普里斯,比尔·哈格迈尔,波利·尼尔森,彻丽尔·托马斯,凯伦·斯帕克斯·埃普利,约翰·邦迪
食物的未来
627
3.0
更新至第02集
食物的未来
3.0
更新时间:06月27日
主演:未知
简介:

  Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
  【India】
  George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
  Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
  【Senegal】
  George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
  Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
  【Cuba】
  In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
  George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
  He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.

1665
2009
食物的未来
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